D-(+)-Maltose monohydrate ≥92%, powder, Reagent Grade

Supplier: SPECTRUM CHEMICAL MFG CORP

Synonyms: beta-Maltose monohydrateMaltobiose hydrateMalt Sugar4-O-α-D-Glucopyranosyl-D-glucose hydrateMaltose monohydrate(2R,3R,4R,5R)-2,3,5,6-Tetrahydroxy-4-(((2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)hexanal hydrate

MA155-500GMP MA155-2.5KGP MA155-100GMP MA155-12KG MA155-100KGB
700000-258EA 2301 USD
700000-258 700000-260 700000-262 700000-254 700000-256
D-(+)-Maltose monohydrate ≥92%, powder, Reagent Grade
D(+)-Maltose monohydrate

Maltose, Powder, Reagent, is also referred to as maltbiose or malt sugar. Maltose is a disaccharide that occurs naturally in germinating seeds, when the seed breaks down starch to use as nutrient. It can also be obtained from caramelizing glucose. It is often used as a sweetener and preservative as well being used in the production of beer. Its reagent grade means this is the highest quality commercially available for this chemical and that the American Chemical Society has not officially set any specifications for this material.

Formula: C₁₂H₂₂O₁₁·1H₂O
MW: 360.32 g/mol
Melting Pt: 160…165 °C
Storage Temperature: Ambient
MDL Number: MFCD00149343
CAS Number: 6363-53-7
EINECS: 200-716-5
Merck Index: 13,05736
https://us.vwr.com/stibo/web/std.lang.all/21/24/2302124.jpg

Order Now

Specification Test Results

Assay (Maltose) 92% Min.
ASSAY (GLUCOSE) max. 3.0 %
LOSS ON DRYING max. 7.0 %
HEAVY METALS (as Pb) max. 0.0005 %

Learn more

About VWR

Avantor is a vertically integrated, global supplier of discovery-to-delivery solutions for...

Learn more About VWR