Calcium sulfate, anhydrous ≥98% FCC

Supplier: SPECTRUM CHEMICAL MFG CORP

CA171-12KG CA171-45KGBL CA171-500GM CA171-2.5KG
89078-678EA 1078 USD
89078-678 95032-342 89078-680 95032-344
Calcium sulfate, anhydrous ≥98% FCC
Calcium sulphate

Calcium Sulfate, Anhydrous, FCC is used in the food industry as an anticaking agent, dough strengthener and stabilizer. The FCC grade meets the requirements of the Food Chemical Codex indicates and is suitable for all food, beverage and nutritional supplement applications. Spectrum Chemical offers over 300 Food grade chemical ingredients packaged in laboratory size bottles to production drum quantities and are manufactured, packaged and stored under current Good Manufacturing Practices (cGMP) per 21CFR part 211 in FDA registered and inspected facilities

Formula: CaO₄S
MW: 136.14 g/mol
Melting Pt: 1350 °C
Density: 2.964 g/cm³ (20 °C)
Storage Temperature: Ambient
MDL Number: MFCD00010912
CAS Number: 7778-18-9
EINECS: 231-900-3
Merck Index: 13,01711

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Specification Test Results

Assay 98% Min.

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